Supporting Smallholder Farmers

Smallholder farmers are the backbone of Ethiopian agriculture. We work directly with farming families and cooperatives to ensure fair compensation and prompt payment for their crops. By establishing transparent sourcing arrangements and sharing information about market trends, we empower farmers to plan confidently and invest in their communities.

Our team provides training on best agricultural practices and quality control. We also facilitate access to improved seeds and farming inputs to increase yields sustainably.

Environmental Responsibility

Preserving Ethiopia’s unique ecosystems is vital for the long‑term success of our business and our country. We encourage farmers to adopt environmentally responsible practices such as shade cultivation, soil conservation and water management. These methods not only protect biodiversity and reduce erosion but also enhance the quality of the crops we export.

Within our operations, we minimise waste and use recyclable or biodegradable packaging whenever possible. We are committed to reducing our carbon footprint and continuously exploring ways to improve efficiency.

Long‑Term Partnerships

Sustainable trade is built on lasting relationships. We believe in working closely with buyers to understand their requirements and meet their quality expectations. By fostering open communication and aligning our processes with international standards, we ensure mutual trust and repeat business.

Our goal is to create a virtuous cycle where farmers receive fair prices, buyers receive exceptional products and consumers worldwide enjoy the flavours of Ethiopia. Together, we can contribute to a more equitable and sustainable global food system.